Sunday, March 14, 2010

Homemade dressing and salad
1/4 cup wine-vinegar, 1 tablespoon Dijon mustard, coarse salt and ground pepper, 3/4 cup virgin olive oil,
and many variations thereof: Garlic, Balsamic, Lemon-Parmesan


Anonymous said...

What are those green things that look like blown up pumpkin seeds? This looks delish.

Anonymous said...

It's me, Deborah, I'm not really anonymous, but that's the choice I made at the comment site.

BLOGDE said...

They are pumpkin seeds Miss Anonymous Deborah.

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