Sunday, March 14, 2010

Homemade dressing and salad
1/4 cup wine-vinegar, 1 tablespoon Dijon mustard, coarse salt and ground pepper, 3/4 cup virgin olive oil,
and many variations thereof: Garlic, Balsamic, Lemon-Parmesan

3 comments:

Anonymous said...

What are those green things that look like blown up pumpkin seeds? This looks delish.

Anonymous said...

It's me, Deborah, I'm not really anonymous, but that's the choice I made at the comment site.

BLOGDE said...

They are pumpkin seeds Miss Anonymous Deborah.

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